| MEZEDES :: SAVORY STARTERS |
| Soupa Trahanas - traditional sour wheat soup with
yogurt |
7.95 |
Soupa Epohis - the day’s seasonal
soup |
7.95 |
| Melitzanosalata-
traditional roasted eggplant spread |
7.95 |
Taramasalata - carp roe mousse with lemon |
7.95 |
| Patzaria Skordalia-
roasted beets & classic potato-almond garlic spread |
8.95 |
Kalamari - grilled squid with lemon, oregano &
extra virgin olive oil |
9.95 |
| Keftedes - spiced lamb & trahana meatballs with a
tomato jus |
9.95 |
Sardeles - Mediterranean sardines grilled with olive oil & herbs |
9.95 |
| Spanakopita- phyllo
pies filled with spinach, leek & feta cheese |
9.95 |
Garides Psites - grilled large Mexican Gulf shrimp
with lemon dressing |
12.95 |
| Pikilia- selection of traditional savory Hellenic spreads |
12.95 |
Veggie Chips- crispy
eggplant & zucchini chips with tzatziki |
12.95 |
| East & West Coast Oysters( ½ DZ) |
13.95 |
Littleneck clams ( ½ DZ) |
13.95 |
| KELLARI’S :: SPECIALTY
MEZEDES |
| Kavourokeftedes - blue crab cakes, pickled
vegetables & saffron skordalia |
10.95 |
Saganaki Haloumi - baked Cypriot cheese with herbs
& Koumantaria wine |
10.95 |
| Octapodi - grilled octopus with shaved sweet onions
& red wine dressing |
14.95 |
Saganaki Katsikisio - warm goat cheese, baked with sun
dried apricots & almonds |
11.95 |
| SALATES :: SALADS |
| Prasini - seasonal
mixed greens with mint, dill & lemon yogurt dressing |
8.95 |
| Patzaria - roasted
beets, arugula, toasted walnuts & rosemary scented
vinaigrette |
10.95 |
| Traditional Greek - tomatoes, onions, cucumbers, Kalamata olives, peppers &
feta |
12.95 |
| MESIMERIANO :: MIDDAY
FARE |
| Kellari Burger - Mediterranean spiced chopped beef & lamb patty with herbed
fries |
12.95 |
| Vegetable Moussaka- eggplant, zucchini, peppers &
tomato with yogurt béchamel |
14.95 |
| Pastitsio - casserole
of macaroni, spiced tomato meat sauce with a yogurt
béchamel |
14.95 |
| Kotopoulo Salata - oregano grilled chicken breast with spinach, frisée &
feta dressing |
15.95 |
| Arni Salata - roasted
lamb sirloin with baby spinach, melitzanosalata & goat
cheese |
17.95 |
| Tonos Salata - grilled
tuna & artichoke skewers with seasonal greens &
tomatoes |
18.95 |
| Kavouri Burger - blue
crab cake & saffron skordalia on a grilled bun with herbed
fries |
18.95 |
| Shrimp Salata - grilled jumbo Gulf shrimp, arugula, tomato, cucumbers &
feta |
19.95 |
PRIX FIXE :: LUNCHEON
Three Courses -
$24.06 |
FIRST COURSE (your choice)
Soup of the day - the day’s seasonal soup
Prasini- seasonal greens with mint, dill
& lemon yogurt dressing
Patzaria
Skordalia- roasted beets & classic
potato-almond garlic spread
Kalamari -
grilled squid with lemon, oregano & extra virgin olive oil
Spanakopita- phyllo pies filled
with spinach, leek & feta cheese |
MAIN COURSE(your choice)
Solomos - herb grilled Atlantic salmon with artichoke
crushed potatoes & horta
Pastitsio -
casserole of macaroni, spiced tomato meat sauce with a yogurt
béchamel
Kotopoulo Psites - lemon & oregano grilled natural chicken
breast & braised green beans
Soutzoukakia -
traditionally spiced meatballs stewed in tomato sauce with
pligouri
Arni Salata - roasted lamb sirloin with baby spinach,
melitzanosalata & goat cheese
Moussaka -
layers of eggplant, zucchini, peppers & potatoes with tomato
sauce & yogurt béchamel
Psari Imeras -
today’s market fish |
DESSERT(your choice)
Baklavas -
traditional pastry of walnuts , phyllo with a cinnamon & clove
honey
Krema me kroko - saffron custard with caramelized sugar
Koulourakia -
selection of house made traditional Greek
cookies |
| SEAFOOD :: ENTREES |
| Solomos - herb
grilled Atlantic salmon with artichoke crushed potatoes & horta |
19.95 |
| Nisiotiko - red snapper,
grilled in grape leaves, pumpkin almond puree & horta |
22.95 |
| Corfu Shrimp - lemon grilled Gulf shrimp, saffron braised potatoes &
tomato broth |
25.95 |
| Lavraki - grilled
whole Mediterranean sea bass served with slow cooked
greens |
24.95 |
| Tsipoura - grilled
whole Mediterranean royal dorade served with slow cooked greens |
24.95 |
| (Please allow 20 minutes for whole
fish) |
| MEAT:: ENTREES |
| Kotopoulo - lemon &
oregano grilled natural chicken breast with tomato braised green
beans |
17.95 |
| Filet mignon - grilled
filet of natural beef & herbed fries |
28.95 |
| Paidakia - rib cut,
grilled lamb chops & herbed fries29.95 |
